Janthikalu
Golden spiral-shaped traditional snack with the perfect crunch, rich flavor, and authentic Telugu homemade taste.
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A Timeless Telugu Savory Favorite
Janthikalu from Theeyani Kanuka is a classic South Indian snack prepared using premium rice flour, gram flour, butter, and traditional spices. Handcrafted using authentic Telugu recipes, these crispy spiral-shaped delights are loved for their light texture, satisfying crunch, and rich homemade flavor. Freshly prepared and fried to golden perfection, every bite delivers the perfect balance of crispiness and mild spice that makes Janthikalu a favorite during festivals, tea-time, family gatherings, and celebrations. The traditional preparation style and fresh ingredients bring the warmth of homemade festive kitchens to every pack. Carefully packed to maintain freshness and crunch, Theeyani Kanuka's Janthikalu is perfect for festive hampers, travel snacks, and everyday munching with family and friends.
100% Veg
Crispy & Fresh
Mildly Spiced
Preservative Free
Crafted with Traditional Ingredients
Every batch of Janthikalu is prepared using carefully selected ingredients that bring authentic taste, crisp texture, and homemade goodness to every bite.
Rice Flour
Premium rice flour gives Janthikalu its signature crispiness and light texture.
Gram Flour (Besan)
Fine-quality besan adds richness and authentic savory flavor.
Butter
Fresh butter enhances the taste and provides a smooth crunchy bite.
Sesame Seeds
Sesame seeds add a subtle nutty aroma and traditional flavor.
Spices & Salt
Carefully balanced spices create the perfect mildly spicy homemade taste.
What our customers says about us
Fresh ga, light ga unnayi. Tea time ki perfect traditional snack.
Vamshi Krishna
Festival kosam order chesam… crispiness and flavor rendu chaala bagunnayi.