Mysore Pak
Traditional Mysore Pak made with premium besan and pure ghee for an authentic melt-in-the-mouth experience.
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The Timeless Richness of Mysore Pak
Mysore Pak from Theeyani Kanuka celebrates the rich heritage of one of India's most iconic traditional sweets. Prepared using premium gram flour, pure desi ghee, and carefully balanced sugar syrup, every piece is crafted to achieve the signature soft, porous, and melt-in-the-mouth texture loved across generations. The richness of pure ghee gives Mysore Pak its authentic flavor and luxurious taste, making it a timeless festive favorite. Freshly prepared with traditional techniques and premium ingredients, these golden squares are perfect for festivals, gifting, celebrations, poojas, and special family occasions. Elegantly packed and filled with rich homemade taste, Theeyani Kanuka's Mysore Pak brings royal sweetness to every celebration.
Contains Gluten
Contains Dairy
Contains Sugar
100% Veg
Preservative Free
Crafted with Traditional Ingredients
Every batch of Mysore Pak is prepared using carefully selected ingredients that bring authentic taste, crisp texture, and homemade goodness to every bite.
Besan (Gram Flour)
High-quality gram flour is slow-cooked to deliver the signature softness and traditional flavor loved in authentic Mysore Pak.
Pure Desi Ghee
Generous amounts of pure desi ghee give Mysore Pak its rich aroma, soft texture, and authentic melt-in-the-mouth experience.
Sugar
Cooked to precise syrup consistency to bind and set the sweet with the right texture and finish.
Cardamom
A whisper of cardamom adds aromatic warmth that rounds out the richness beautifully.
What our customers says about us
Pure ghee flavor first bite lone telisipoyindi… soft ga melt ayipothundi!
Harsha Reddy
Mysore Pak texture chaala rich ga undi. Homemade taste full ga feel ayyindi.
Kiran Kumar
Festival kosam order chesam… andariki chaala nachindi, especially ghee aroma super!